Microbiology

All Items

• ANALYSIS OF DIFFERENT ALLELOPATHIC PLANT EXTRACTS AND FUNGAL METABOLITES ON RICE TO CONTROL RICE GRAIN DISCOLORATION

  M ISHTIAQ, M ATIF, MT MANZOOR, M SARWAR, N RAFAQAT

  28

  DOI: https://doi.org/10.54112/bbasr.v2019i1.28

• COMPARATIVE ANALYSIS OF DIFFERENT PATHOGENIC MICROBE COLLECTED FROM MAMMALIAN MILK

  B PERVAIZ, N HASSAN, MO FAZAL, Z MOHAMMAD, N MUNAWAR, Z ULLAH, S HAQQANI, T ZIA, A ULLAH

  32

  DOI: https://doi.org/10.54112/bbasr.v2021i1.32

• CROSS-SECTIONAL STUDY OF COVID-19 PATIENTS AND THEIR INFLAMMATORY MARKERS IN TERTIARY CARE HOSPITALS OF PESHAWAR, PAKISTAN

  U IQBAL, K BASHIR, MA KHAN, N HASSAN, S JAMIL, I ULLAH, A ULLAH

  31

  DOI: https://doi.org/10.54112/bbasr.v2021i1.31

• ISOLATION AND IDENTIFICATION OF FUNGI FROM RHIZOSPHERE IN THE VICINITY OF THE INSTITUTE OF AGRICULTURAL SCIENCES UNIVERSITY OF THE PUNJAB, LAHORE PAKISTAN

  M ATIF, MT MANZOOR, M SARWAR, N RAFAQAT

  30

  DOI: https://doi.org/10.54112/bbasr.v2019i1.30

• ANTIMICROBIAL ACTIVITY OF LANTANA CAMARA AGAINST PSEUDOMONAS AERUGINOSA, SERRATIA MARCESCENS AND STAPHYLOCOCCUS AUREUS TO DEVELOP OINTMENT BASED THERAPY

  SZU DIN, MO FAZAL, A ISHTIAQUE, A ULLAH

  33

  DOI: https://doi.org/10.54112/bbasr.v2023i1.33

• ANTIMICROBIAL SUSCEPTIBILITY PROFILE OF STAPHYLOCOCCUS AUREUS ISOLATED FROM SALAD SAMPLES

  . ABDULLAH, FU AMIN, N HASSAN, FA KHAN, Z MOHAMMAD, S DILAWAR, M BAKHTIAR, M UMER, K MEHMOOD, K BASHIR

  88

  DOI: https://doi.org/10.54112/bbasr.v2024i1.88

• ANTIMICROBIAL SUSCEPTIBILITY PROFILE OF VARIOUS BACTERIA ISOLATED FROM RESPIRATORY TRACT INFECTION

  . ABDULLAH, FU AMIN, N HASSAN, K BASHIR, AA KHAN, H BIBI, M IRSHAD, S KHAN, K NAWAZ, Z ULLAH

  48

  DOI: https://doi.org/10.54112/bbasr.v2023i1.48

• ANTIVIRAL RESPONSE OF DRUGS USED AGAINST HBV PATIENTS OF KHYBER PAKHTUNKHWA, PAKISTAN

  N HASSAN, FU AMIN, K BASHIR, M IRSHAD, S JAMIL, N MUNAWAR, H HAQQANI, H SHABIR, MA KHAN

  49

  DOI: https://doi.org/10.54112/bbasr.v2023i1.49

• CLINICAL VALIDATION OF GENEXPERT MTB/RIF ASSAY IN THE RAPID DIAGNOSIS OF EXTRA PULMONARY TUBERCULOSIS

  M KASHIF, M NAYER, A SHOUKAT, A ULLAH, . SHEEMA, N HASSAN, J ULLAH, MA SLIM, A ULLAH

  83

  DOI: https://doi.org/10.54112/bbasr.v2024i1.83

• IN VITRO CONTROL OF POST-HARVEST FRUITS ROT PATHOGENIC FUNGI USING AZADIRACHTA INDICA (NEEM) SEEDS AND LEAVES EXTRACTS

  J ALI, A HUSSAIN, J ABBAS

  102

  DOI: https://doi.org/10.54112/bbasr.v2025i1.102

• MICROBIAL PROFILE AND NUTRITIONAL EVALUATION OF BROILER AND DOMESTIC CHICKEN MEAT FROM SELECTED DISTRICTS OF KHYBER PAKHTUNKHWA, PAKISTAN

  W ULLAH, A ULLAH, MA KHAN, N HASSAN, K AMAN, S KHAN, S HASSAN, A HAZRAT

  34

  DOI: https://doi.org/10.54112/bbasr.v2023i1.34

• PHENOTYPIC DETERMINATION OF INDUCIBLE CLINDAMYCIN RESISTANT AND METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS FROM CLINICAL ISOLATES OF KHYBER TEACHING HOSPITAL, PESHAWAR

  M HAMID, K BASHIR, M RIZWAN, FEA KHILGEE, M AAMIR, K KHAYAM

  41

  DOI: https://doi.org/10.54112/bbasr.v2023i1.41

• PREVALENCE AND RISK FACTORS OF HELICOBACTER PYLORI INFECTION AMONG INDIVIDUALS WITH TOBACCO CONSUMPTION HABITS IN DISTRICT PESHAWAR: A CROSS-SECTIONAL STUDY

  I ULLAH, A ULLAH, S REHMAN, S ULLAH, H ULLAH, S HAQQNI, M AMIR, F GUL, K BASHIR

  42

  DOI: https://doi.org/10.54112/bbasr.v2023i1.42

• SYNERGIZING FOOD SAFETY, QUALITY AND GENETIC IMPROVEMENT: THE INTERSECTION OF FOOD MICROBIOLOGY AND PROCESSING

  A SAMI, MZ HAIDER, M IMRAN, A ABBAS, MM JAVED

  44

  DOI: https://doi.org/10.54112/bbasr.v2023i1.44

• THE ROLE OF MICROALGAE IN DIFFERENT BIOTECHNOLOGY APPLICATIONS

  MF BASHIR, MU FAROOQ, S KHALID, Q ALI

  25

  DOI: https://doi.org/10.54112/bbasr.v2022i1.25