EXPLORING THE LATEST DEVELOPMENTS IN TOMATO TISSUE CULTURE

A ABBAS; AU REHMAN

doi:10.54112/bbasr.v2021i1.35

Authors

A ABBAS Department of Plant Breeding and Genetics, University of the Punjab Lahore, Pakistan
AU REHMAN Department of Plant Breeding and Genetics, University of the Punjab Lahore, Pakistan

DOI:

https://doi.org/10.54112/bbasr.v2021i1.35

Keywords:

In vitro Techniques, Haploids, Somatic Hybrids, Tissue Culture, Tomato Cultivars

Abstract

The tomato is an important vegetable crop that has grown widely over the past 100 years. The development of in vitro selection techniques could lead to new ways of making plants that can deal with stress. Techniques have been improved to make it possible to develop haploids and somatic hybrids. Also, work has been done to make it possible for tomato cultivars to grow back faster than wild varieties. It's important to consider how stable the genes are in tissue-cultured tomato plants. Many traditional and molecular breeding methods can be used to make cultivars that are resistant to both biotic and abiotic stressors. This essay looks at how tomato tissue culture has changed in several ways. It also talks about the problems that need to be fixed before plant tissue culture techniques can be fully used to make tomatoes grow more quickly and improve their genes. The ways to grow tomato tissue are changing quickly. There is still much work to be done before tissue culture can be used to make hybrid cultivars that can be sold.

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