ABBAS, A.; REHMAN, A. EXPLORING THE LATEST DEVELOPMENTS IN TOMATO TISSUE CULTURE. Bulletin of Biological and Allied Sciences Research, [S. l.], v. 2021, n. 1, p. 35, 2021. DOI: 10.54112/bbasr.v2021i1.35. Disponível em: https://bbasr.org/index.php/home/article/view/35. Acesso em: 16 may. 2024.